24-Hour Cold-Dripped Nitrogen Infusion

Rich cascade.
Velvety, stout-like body.

Slow cold-dripped in nitrogen atmosphere to prevent oxidation, serving a sweet, creamy texture with an intense coffee kick.

Explore the Cold Brews
24 hr
Slow Brew Period
Nitro
Charged Cascade
0%
Acidity Bitterness
Single
Origin Ethiopian
Acoustic Extraction

The Nitro Craft

Heat is the enemy of delicate coffee aromatics. By substituting high temperatures with a patient 24-hour cold-drip process, we prevent the extraction of bitter oils and acids. Charging the resulting concentrate with pressurized nitrogen bubbles creates a micro-foam that gives the brew a naturally sweet taste and velvety texture without sugar or dairy.

"True cold brew should feel like a stout. Dense, smooth, and naturally sweet."

— Coffee Specialist

Pure Sourcing

Brewing Standards

☕

Ethiopian heirloom

Single-origin beans roasted lightly to amplify bright blueberry and floral notes.

💧

Triple-Filtered Water

Filtered through volcanic rock to retain essential mineral ratios for optimal coffee binding.

⚡

Nitrogen Sealed

Flashed and bottled under strict nitrogen pressure, keeping flavor profiles vibrant for weeks.

Tap the Cascade

Our cold brew kegs are draft-poured daily. Pre-order standard glass growlers for home draft setups.

Reserve a Growler